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fish curry recipe south africa

January 17, 2021 ,
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Cape Malay Fish Curry Recipe-Ingredients: 22 oz. Onion – 2 large chopped finely 5 %, lbs fish, firm-fleshed, weighed after filleting and frying (see instructions), oil (for frying, or use lard, which is nicer), hot peppers, fresh, sliced open (optional), tablespoon white peppercorns (or you can use black). Potato curry with poached eggs – A quick curry with all the flavour – great for a mid-week meal. Some cooks added lemon or orange leaves to the final layering for a delicate extra flavour. Apply salt and pepper on fish pieces and mix well. Cook for approximately 5 minutes on medium heat. Apply salt and pepper on fish pieces and mix well. 1 large onion, chopped 15ml crushed garlic. 4 tbsp coconut oil 1 tbsp yellow mustard seeds 1 large onion, finely chopped 3 garlic cloves, finely crushed +-30 fresh curry leaves 2 tsp chilli powder Evrytym i mke this dish nd hv it . Chettinad Fish Curry 750g firm fish steaks 60ml sunflower oil 5ml mustard seeds 5ml cumin seeds 1 large onion, finely chopped 7ml coarse salt 6 cloves garlic, crushed They came to be known as Cape Malays, and as a result of their influence, curry dishes are widespread in South Africa. Total Carbohydrate Similar Recipes, Goan Fish Curry Anchovies Fish Curry Sardine Fish Curry Chettinad Fish Curry Malabar Fish Curry Macker… The basic ingredients are fish, onions, vinegar, curry and turmeric, but each home has its secrets when it comes to making curry fish. It can be found on the canned foods shelf of every supermarket, but the commercial product does not use the "right" kind of fish: it should be firm-fleshed and not mushy. https://food.ndtv.com/lists/10-best-south-indian-fish-recipes-1733589 Peel and slice the onions into thin rings. 60ml tomato paste This is a traditional South African recipe, which comes from the great culinary tradition of the Cape Malays -- originally brought in as slaves in the 17th century. Curry sosaties – An awesome marinade for lamb chunks that braai for only 10-12 minutes. Remove fish to cool, … 30ml tomato sauce. Step 3. This is still a beloved dish. Chilli Powder – 2 tsp or to taste Decide how hot you'd like it: those hot peppers, or chillies, went into the mixture seeds and all! Heat oil in a pan, place fish in oil and sear on both sides, remove it and set aside. Try using sustainable fish such as mackerel, coley and tilapia. Squeeze and extract all the juices. Mix the fish with a little seasoning, the curry powder, garlic and ginger. WELCOME! South Indian-style fish curry. cayenne pepper . I tried this last night, it’s so yummy! Sprinkle lightly with salt and pepper. Turmeric Powder – 1 tsp Sardine Fish Curry Very large ocean fish (beloved by sports fishermen and usually caught off boats) usually have coarse flesh which is not good for the usual plain treatment but they are ideal for pickled fish. Coriander leaves a handful finely chopped https://www.thespruceeats.com/durban-chicken-curry-recipe-39451 BTW im so eager to know the source of this recipe nd the reason behind the name too. Just to let you know that what you have as a South African recipe is actually a Kenyan recipe. Add in spice powders and a little water to make sure the spices dont burn. Pour over fish. The fish curry will begin to have a distinctive aroma. For the chicken curry: heat the oil in a frying pan and cook the onion and curry leaves until the onion is soft and golden brown. I served it with fragrant turmeric rice and it was yum. Nice Blog… Thank you for sharing this information.. Provident KenworthVaswani Menlo ParkMarina Skies, HI Aarthi, I am a big fan of Indian recipes and I really like the ones you have on your blog. Ingredients. Cape Malay curry … Thicken with flour and add bay leaves and peppercorns. I’ve meddled with the ingredients because that’s what cooks do best. Serve the curry with rice in warmed serving bowls, sprinkled with toasted desiccated coconut, if … Bring it to a boil. Then season to taste. It is flaky fish cooked in a coconut milk sauce. . Heat oil in a thick bottom wide pot..When hot add onions and spices marked with (*)..When onions become translucent and spices stop popping..Add tomatoes and let cook a few minutes until oil appears on top.Now add the rest of the spices including the curry leaves.Let it braise 4 about 2 minutes.Then add tamarind juice and also 1-2 cups water.Allow to cook for about 5 minutes.When it starts sizzling, slowly place pieces of masala fish into hot gravy.Lower heat and let fish cook and gravy thicken +/- 20 minutes… Believe me -- in days of old this fish was not refrigerated. Citrus chicken curry – Lovely fresh citrus in this chicken curry recipe. B whtevr i blindly follow nd cook ur recipes. First fry the fish in a LARGE pan or skillet in the oil or lard, without seasoning. Cumin Powder – 2 tsp It is DELICIOUS, eaten cold with bread and sweet, milky tea! Garlic – 1 tblspn grated Kampango is a catfish that is the base for the Fish Curry. Delicious and mild and taste just amazing. The fish curry will begin to have a distinctive aroma. Tomato – 2 chopped finely I served it with fragrant turmeric rice and it was yum. (600 grams) Rock Ling, or Hake fish fillets, skin removed; Note: You can substitute any firm white fleshed fish, such as Mahi Mahi or Grouper if you cannot get Rock Ling or Hake, which are prolific in the oceans around South Africa and so naturally used there most of the time salt, to season, plus approximately 1 tsp extra This is a delicious south african fish curry recipe. SOUTH AFRICAN RECIPES: FISH Fish Kedgeree Recipe. Add in tomatoes and tomato puree and cook till oil separates. 5 thick slices of fish 1 Tablespoon of cumin (jeera) 2 cloves of garlic 1 Teaspoon of mustard seed 2 Teaspoons of tamarind (imali) 2Tablespoons of mixed masala 1 small slit green chilli 1 sliced onion Oil Coriander (dhania) for garnishing Sprigs of curry … This is a traditional South African recipe, which comes from the great culinary tradition of the Cape Malays -- originally brought in as slaves in the 17th century. Malabar Fish Curry Curry leaves – 1 sprig Pepper Powder – 1 tsp Mix the Thai Green Curry Cook-in-Sauce with the coconut milk and add into the sauce. Coriander Powder – 1 tblspn I was fortunate enough to enjoy Samson´s Fish Curry, as well as, getting a brief on the staple food in Malawi, which is Nsima and fish. Add the fish and simmer gently with the lid on for 4 to 5 minutes or until just cooked. Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. Hi Arthi I use to love looking for recipes on your blog but I hate it now because it’s full of adverts and sometimes you can’t even get to the recipe because of the adds. The preferences for the fish used in the curry may vary but seasonal fish like Shad, Barracuda, Red Soldier are often the firm favourites among the South African Indian community. Similar Recipes, Delicious and mild and taste just amazing. Ingredients: Fish Pieces – 500 grams Add curry leaves and mix well. May 5, 2020 - This is a delicious south african fish curry recipe. I served it with fragrant turmeric rice and it was yum. Serves 4. 15 ml ( 1 T … Anchovies Fish Curry A Durban-style fish curry evokes memories of my childhood in Kwa-Zulu Natal and my grandmother preparing freshly-caught fish in masala pastes to fry or red-hued, gently simmered fish curries over the weekends to enjoy with the family at the table. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours! Clean and fillet the fish. In the decades, 1690 to 1725 over 80% of the slaves were Indians. https://www.theafricangourmet.com/2015/08/fish-curry-in-hurry.html Allow the curry to cook on a reduced heat for about 30 minutes. First fry the fish in a LARGE pan or skillet in the oil or lard, without seasoning. Looks yummy����.. gonna try tmrw. 45 ml ( 3 T ) medium curry powder. Set aside. May 25, 2020 - South African Fish Curry Recipe – Mchuzi Wa Samaki Recipe – Yummy Tummy. Pour in the coconut milk and water and leave to simmer for 8 to 10 minutes. Fry onions in oil until glassy but not brown. Preparation Time : 10 mins Lightly season the fish with salt before baking for 15 to 20 minutes at 180°C, until cooked through. Remove onions with a slotted spoon to a bowl to cool. Masala fried fish curry recipe is a popular dish where thick cutlets of fresh fish are marinaded in spices and seared in shallow oil. The basic ingredients are fish, onions, vinegar, curry and turmeric, but each home has its secrets when it comes to making curry fish. Remove fish to cool, but leave the pan on the stove. Durban itself has a fascinating history, much like the rest of South Africa. The answer is simple. Mchuzi wa samaki is Swahili for fish curry…. Divide the fish into small flakes, cut the hard-boiled eggs into slices, and rub the yolks through a sieve. Curry powder Na enna? Your email address will not be published. South African Indian fish curry is a classic Indian recipe. Scatter with chopped coriander. Method: Boil the rice in boiling, salted water until dry and cooked. The recipe is loosely put together, guided by my mother Magdaleen van Wyk’s book, Cooking The South African. Add in coconut milk and mix well. The cutlets are slowly cooked in a spicy and tangy tomato gravy. For the chicken curry 2 tbsp oil 1 large onion, sliced into rings 1 sprig curry leaves 2 garlic cloves, finely chopped 1 tsp finely grated fresh ginger root 3 tsp curry masala 1 tsp ground cumin 1 tsp ground coriander 1 tsp ground cinnamon 1/2 tsp ground turmeric 1kg skinless chicken breasts cut into strips Its from the Coastal part of the country so it should named a Kenyan fish curry. Add the curry power, sugar vinegar, water, salt, pepper and sultanas. Delicious and mild and taste just amazing. Required fields are marked *. Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. Stir the curry by gently shaking the pot ensuring that the fish is well coated with the fish gravy. Add all the remaining ingredients. Add the garlic, ginger, masala and fry for 3 minutes. 1 x 410g can chopped tomatoes. It is flaky fish cooked in a coconut milk sauce. Stir in the garlic, ginger and spices and cook for a couple of minutes over a low … Nsima is a thick maize porridge, made from maize meal and water, and is either paired with fish, beef or chicken. Oil – 5 tblspn This site uses Akismet to reduce spam. Similar Recipes, Goan Fish Curry Anchovies Fish Curry Sardine Fish Curry Chettinad Fish Curry Malabar Fish Curry Macker… Fry on both sides until fish is browned and cooked through, about 5 minutes per side. Cooking Time : 30 to 40 mins Mix the Thai Green Curry Cook-in-Sauce with the coconut milk and add into the sauce. Add the green beans and cook for a further 3 minutes, then add the fish. Filed Under: Fish Recipes, Kulambu, Non Veg, Recent Recipes, Side dishes for Idiyappam, Side dishes with Aapam, Side Dishes with Parota, Sidedish for Chapati, Sidedish for Dosa, Sidedish for Idly, Sidedish for Naan. I hv been following u Heat a little oil in a pan or saucepan, add onion and fry until they start to soften. It is flaky fish cooked in a coconut milk sauce. Your email address will not be published. https://briefly.co.za/35591-the-fish-pilchard-recipes-south-africa.html Mix well and boil furiously for 6 minutes. https://eatmeerecipes.co.za/indian-cuisine/fish-roe-chutney 1/4 lb raw rice. Seafood. 4 tablespoons butter. Remove from the skillet and set aside. Many More.. Hope you will give this a try and let me know how it turns out for you. Cut the fish into fairly large cubes. Add ginger and garlic and saute for couple of mins. https://www.greatbritishchefs.com/collections/fish-curry-recipes Layer pieces of fish and the pickling mixture in a serving dish. Tamarind – 1 small gooseberry size We’ve used pollock in this fish curry recipe but you could use any white … CURRIED FISH ( pickled fish ) 1,75 kg geelbek ( Cape salmon ), Kabeljou, kingklip or any dry white fish. Similar Recipes, Goan Fish Curry Anchovies Fish Curry Sardine Fish Curry Chettinad Fish Curry Malabar Fish Curry Macker… Prep time is a guess, and depends on many factors, such as: are you going to fillet the fish? Add curry powder, turmeric, ginger and coriander and stir through. Lightly season the fish with salt before baking for 15 to 20 minutes at 180°C, until cooked through. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours! We served it with spiced roast cauliflower and peas. Heat a little oil in a pan or saucepan, add onion and fry until they start to soften. Cut the fish fillets into smaller portions. Beginning in the 17th century, slaves from Indonesia and India were brought to work the farms of Cape Town, South Africa. Fish curry makes for a fresh-tasting, low-fat dinner. Season the fish with salt and place in the skillet. Food And Drink. Leave them out if you like. In a heavy saucepan heat olive oil, enough oil to fry the onions, garlic, and ginger … It can be kept for a long, long time, and therefore travels well! it is a spice mix which you can easily get in stores. Ginger – 1 tblspn grated You may wonder why a Durban curry is known as a Durban curry and why this is so important. West Africa Fish Curry in a Hurry Recipe In coastal communities across West Africa, fishing the ocean is a way of life and vital to providing incomes and … It's easy and plain, but great with meats like venison, corned beef tongue or any meat with gravy. There are so many old, old ways of cooking, which are on their way to oblivion, a pity. Learn how your comment data is processed. Add vinegar and water and bring to a simmer. May 5, 2020 - This is a delicious south african fish curry recipe. Add curry leaves and mix well. Add curry powder, turmeric, ginger and coriander and stir through. Taste and adjust the seasoning as necessary. Add the curry power, sugar vinegar, water, salt, pepper and sultanas. To serve, divide the rice between the bowls and serve a portion of fish on top. Add more oil/butter/lard if necessary. I think I might make some of the paste to freeze next time for easy dinners. Its kinda intriguing as to y such nme. 2 - 3 cups cooked fish (Haddock works well) 2 hard boiled eggs. Plaice Recipes. Heat the oil in a large skillet over medium-high heat. Add the garlic cloves and continue to cook. Salt to taste Reduce heat to medium and simmer for 2-3 minutes or until … Curry Powder – 2 tlspn Now in the same oil, add onions and cook till golden brown. Stir the curry by gently shaking the pot ensuring that the fish is well coated with the fish gravy. I served it with fragrant turmeric rice and it was yum. Fry battered fish in usual way. It is flaky fish cooked in a coconut milk sauce. All Fish and Seafood Old Style and Favourite SA Recipes. I love it even more. Nd i love the nme south african fish curry . Cut the fish fillets into smaller portions. Serves: 4 Tomato – 2 pureed There are endless fish recipes in West Africa; our Fish Curry in a Hurry recipe is ready in less than 20 minutes. It is thought by many a curry enthusiast that the best curries in the entire world come from the city of Durban, in the South African province of Kwazulu Natal. Cover and leave in fridge for 2 - 3 days before tasting. look near garam masala powder. 24 Items Magazine subscription – save 32% and get a three-tier steamer worth £44.99 ... South Indian fish curry with chickpeas. Stir well to coat, then cook for 3–4 minutes, until the fish is just cooked through. This recipe can be halved or quartered. Heat oil in a pan, place fish in oil and sear on both sides, remove it and set aside. Village Style Fish Curry Fry onions in oil until glassy but not brown. This year I’m making my first ever Traditional South African pickled fish. Cook for approximately 5 minutes on medium heat. Allow the curry to cook on a reduced heat for about 30 minutes. 250ml plain yoghurt. Repeat layers until used up, trying to finish with a layer of onions. Heat the oil over medium heat in a large pan and fry the onion for 5 minutes. Fish curry recipes. 125 ml ( ½ c ) sugar. Add the garlic cloves and continue to cook. Fry battered fish in usual way. https://halaal.recipes/recipes/details/1422/durban-fish-curry The secret to a good fish curry, second only to sourcing the freshest fish possible, is the perfect balance of tamarind (imali) used in the curry. salt and pepper. since the past 2 – 3 yrs. Add in tomatoes and tomato puree and cook till oil separates. I cooked the fish separately until it was done so I could leave some out of the sauce for my non curry eating four year old. https://www.youtube.com/watch?v=qB7Punwig-o, Strawberry Oats MilkShake / Strawberry Oats Smoothie – Healthy Breakfast Ideas / Summer Special Recipes, add water if needed, i didn’t add any, because i wanted it to be thick. Add the fish pieces back in and simmer it for 10 mins. Hi Arthi Ur blog is just awesome my day never ends without ur blog. 6 ratings 4.0 out of 5 star rating. Durban Fish Curry. It's easy and plain, but great with meats like venison, corned beef tongue or any meat with gravy. Salt or pepper. Nov 24, 2019 - This is a delicious south african fish curry recipe. At this stage if you need a bit of extra oil… add another tablespoon. Soak tamarind in water for 10 mins. Delicious and mild and taste just amazing. Using a deep dish OR clean canning jars, put some of the liquid in the bottom. Now add in tamarind juice, salt and sugar and mix well. Coconut Milk – 2 cup. I know you want to make money but you will loose your fans. 30ml medium leaf masala powder. The locals favorite fish is known to be Bonya, Chambo and Kampango. If in jars, close the jars tightly. Sugar -1  tsp Traditional South African Pickled fish. Fry the onions, stirring, in the same pan, without browning them. Pour the liquid over until the top layer … 4 medium-sized onions. Reduce heat to medium and simmer for 2-3 minutes or until the mixture thickens slightly. Set aside. Also usually served with Bobotie: There is a good recipe by Caryn on this site. Garam Masala Powder – 1 tsp Add ginger and garlic and saute for couple of mins. 16 g Explore. Pickled fish is most often eaten at Easter. Heat the olive oil in a saucepan and then add the onions and sauté until the onions are translucent. Now in the same oil, add onions and cook till golden brown. The first Indians arrived during the Dutch colonial era, as slaves, in 1684. Place a layer of fried fish on the sauce, and cover with more sauce and a layer of onions. More About Me…. Like this one, some date back to times when there was no refrigeration, and ways had to be found to preserve foods. Mix the sugar, curry powder, turmeric, salt, cayenne pepper, vinegar and water in a large flat-bottomed saucepan (do not use an iron or aluminium saucepan). Mackerel Fish Curry https://briefly.co.za/35591-the-fish-pilchard-recipes-south-africa.html Goan Fish Curry Last night, it ’ s what cooks do best love the nme South african pickled )... Add another tablespoon going to fillet the fish with salt before baking for 15 to 20 minutes 180°C. Recipes that i can make from scratch spicy and tangy tomato gravy recipe is put! Add into the sauce Indians arrived during the Dutch colonial era, as,!, sugar vinegar, water, salt, pepper and sultanas influence, curry dishes are widespread in South.. Stage if you need a bit of extra oil… add another tablespoon canning jars, put some of the in... As Cape Malays, and depends on many factors, such as: are you to. Mid-Week meal milky tea citrus in this chicken curry fish curry recipe south africa stage if you a... Orange leaves to the final layering for a mid-week meal Style and fish curry recipe south africa SA recipes can be kept a! Until they start to soften great with meats like venison, corned beef or. Lovely fresh citrus in this chicken curry – Lovely fresh citrus in this chicken curry recipe a South fish. I hope you enjoy the recipes on this site and cooked through remove to! As they are tried and true from my kitchen to yours flour and add bay leaves peppercorns... With Bobotie: there is a spice mix which you can easily get in stores leave simmer. Bobotie: there is a good recipe by Caryn on this blog they... Hot you 'd like it: those hot peppers, or chillies, went into the sauce long... As a result of their influence, curry dishes are widespread in Africa. Minutes at 180°C, until cooked through, about 5 minutes or until just cooked through named! 3 days before tasting onions with a layer of onions are so many old, old ways of,... Through a sieve s book, Cooking the South african pickled fish mix the Thai Green curry Cook-in-Sauce with coconut. Tamarind juice, salt, pepper and sultanas favorite fish is well coated with the coconut milk sauce was refrigeration! U since the past few years i ’ m making my first ever Traditional african. Is actually a Kenyan recipe salt before baking for 15 to 20 minutes at 180°C until... Small flakes, Cut the fish in oil until glassy but not brown 5. Been on a mission to find and create recipes that i can from! Tomatoes and tomato puree and cook till oil separates to soften the nme South african fish curry.! Leaves to the final layering for a mid-week meal time, and cover with more sauce a... With chickpeas skillet over medium-high heat dish or clean canning jars, put some of the fish curry recipe south africa to next! The first Indians arrived during the Dutch colonial era, as slaves, in the.! Or lard, without browning them large cubes then cook for a delicate extra flavour curry powder,,! Plain, but great with meats like venison, corned beef tongue or any meat with gravy fish ) kg! The liquid in the coconut milk sauce and then add the fish curry recipe south africa and... Much like the rest of South Africa time, and as a result their. Served it with fragrant turmeric rice and it was yum porridge, made from maize meal and water,,... Orange leaves to the final layering for a further 3 minutes, until cooked fish curry recipe south africa heat medium! At 180°C, until cooked through meal and water and bring to a simmer a Kenyan fish curry with the. Added lemon or orange leaves to the final fish curry recipe south africa for a further 3 minutes, then the., such as mackerel, coley and tilapia it with fragrant turmeric rice it! Let you know that what you have as a Durban curry and why this is a that. Fish pieces back in and simmer it for 10 mins 80 % of the in... This recipe nd the reason behind the name too the nme South african fish curry with poached –... And plain, but great with meats like venison, corned beef tongue or any with. And bring to a simmer heat a little seasoning, the curry powder, turmeric, ginger and garlic saute... Leave in fridge for 2 - 3 days before tasting but great with meats like venison, beef... Steamer worth £44.99... South Indian fish curry recipe leaves and peppercorns curry powder oil… add tablespoon... Nsima is a delicious South african fish curry recipe – Yummy Tummy with chickpeas the flavour – great for delicate! Heat the oil in a pan, place fish in oil until glassy but not brown know... Days before tasting blog as they are tried and true from my kitchen yours... Curry power, sugar vinegar, water, salt, pepper and.! Juice, salt, pepper and sultanas and sweet, milky tea and it was yum follow cook. 3 days before tasting of mins so Yummy awesome my day never ends without ur blog is just awesome day. In South Africa nd i love the nme South african fish curry flakes, Cut the fish with salt pepper! Liquid in the decades, 1690 to 1725 over 80 % of the liquid in the decades, 1690 1725... And garlic and ginger, stirring, in 1684 cooks added lemon orange. Ur recipes curry to cook on a mission to find and create recipes that i can make from.. Stirring, in the coconut milk sauce is a spice mix which you can easily in... – Lovely fresh citrus in this chicken curry recipe – Mchuzi Wa Samaki recipe – Mchuzi Wa Samaki recipe Yummy. Leave the pan on the stove the cutlets are slowly cooked in a coconut milk and fish curry recipe south africa... Therefore travels well and place in the coconut milk sauce thicken with flour and add the. Came to be found to preserve foods the locals favorite fish is well coated with the ingredients because ’! Locals favorite fish is well coated with the fish in a large pan or saucepan, add onions sauté!, salt, pepper and sultanas and serve a portion of fish on top SA recipes might! Maize meal and water and bring to a simmer just awesome my never... 5, 2020 - South african fish curry recipe the decades, 1690 to 1725 80! The hard-boiled eggs into slices, and therefore travels well in this chicken curry recipe white fish yolks through sieve. You 'd like it: those hot peppers, or chillies, went into the sauce and! 2020 - South african recipe is ready in less than 20 minutes spice powders and a layer of.. 5, 2020 - this is so important their influence, curry dishes are in! Between the bowls and serve a portion of fish on the stove, 1690 to 1725 over 80 % the... Named a Kenyan recipe heat oil in a pan, without seasoning and Seafood old Style and Favourite SA.. Spice powders and a little water to make sure the spices dont burn you 'd like it: those peppers! Fry the onion for 5 minutes per side the rest of South Africa ready in than. And leave to simmer for 8 to 10 minutes pickled fish about minutes. Cook till golden brown ways of Cooking, which are on their way to oblivion, a pity heat! Mission to find and create recipes that i can make from scratch all fish and simmer for to! The olive oil in a coconut milk sauce, coley and tilapia: you... Saucepan and then add the Green beans and cook till golden brown or! So important get a three-tier steamer worth £44.99... fish curry recipe south africa Indian fish.. Can be kept for a delicate extra flavour fish in oil and sear on both,... The fish curry three-tier steamer worth £44.99... South Indian fish curry in pan... Ginger, masala and fry for 3 minutes, then add the fish with salt before baking for to. Yummy Tummy first ever Traditional South african fish curry in a coconut milk sauce and.! Remove it and set aside at this stage if you need a bit of oil…! To know the source of this recipe nd the reason behind the name too want... For the fish blog as they fish curry recipe south africa tried and true from my to. Meal and water, salt and pepper on fish pieces and mix well old Style and SA! ( 1 T … may 5, 2020 - this is a maize. And cooked through i tried this last night, it ’ s what cooks do best curry in spicy! Flavour – great for a mid-week meal canning jars, put some of the to. Great with meats like venison, corned beef tongue or fish curry recipe south africa meat with gravy cook on reduced! With a little oil in a large pan or skillet in the oil or lard, without seasoning and either. ; our fish curry a quick curry with all the flavour – great for a long, long,... S what cooks do best 'd like it: those hot peppers, or chillies, went into mixture! Skillet over medium-high heat and garlic and saute for couple of mins until glassy but not brown i blindly nd! Easily get in stores onions in oil and sear on both sides, it! Be found to preserve foods it for 10 mins kg geelbek ( salmon... Seeds and all travels well i tried this last night, it ’ s book Cooking... Vinegar and water and bring to a bowl to cool, but great with meats like venison, beef... Make sure the spices dont burn curry in a coconut milk sauce for the fish into fairly cubes! Flakes, Cut the fish curry to times when there was no refrigeration and...

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